Grounds Blend

A beautifully balanced house blend of 100% Arabica beans from Brazil and Guatemala. Smooth and comforting, it offers rich chocolate and caramel notes with hints of red fruit and a creamy finish. Guatemalan Ceiba beans bring delicate cherry and cocoa tones, while Brazilian beans from Cerrado Mineiro add almond, brown sugar, and a touch of citrus. Delicious black or with milk, it’s a versatile, satisfying cup every time.

Decaf Coffee

Our decaf coffee blends high-altitude Guatemalan beans from Finca El Tambor and Finca Los Humitos with pure organic Mexican beans from Grapos. Using CO₂ and Swiss Water methods, both free from chemicals, this coffee retains full flavour with smooth, sweet notes of honey, brown sugar, and wafer, balanced by hints of hazelnut, chocolate, and lemon. Rich and comforting, it’s perfect for any time of day, without the caffeine.

Single Origin

This single origin Brazilian Catuai coffee from Cerrado Mineiro, Minas Gerais, offers a premium experience with its rich chocolate undertones and balanced acidity, making it a perfect choice for coffee aficionados looking for exceptional Brazilian coffee.

Try them all selection come with 2 slices of American Brownies, our most indulgent brownie to date! Simplicity that holds its own, dusted with icing sugar.